1. Planting and working a garden.
2. Canning pickles.
3. Living in a 3-bedroom apartment.
4. Learning to understand a 2 year old and how they think.
5. Seeing the Redwoods (at least that I can remember).
6. Canning peaches and realizing it is much easier to just buy canning equipment than trying to do without.
7. Buying furniture at the thrift store and refinishing it.
8. Trying foods such as fennel, Romanesco, Daikon radish, Kohlrabi all grown in the garden.
Moving On....
10 years ago
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